At our sustainable winery and vineyard, every choice we make reflects our commitment to preserving the environment and crafting exceptional wines. From innovative trellising systems to thoughtful vineyard management, we strive to balance nature’s needs with our vision for creating wines that tell a story in every sip.
A Unique Trellising System: The Geneva Double Curtain
One of our most distinctive features is our alternative Geneva Double Curtain trellising system. Unlike traditional methods such as Vertical Shoot Positioning, the Geneva Double Curtain approach allows our vines to grow over a horizontal wire and extend outward. This natural canopy creates essential shading for the fruit during the critical ripening season, protecting it from harsh sunburn. The result? Grapes that retain their delicate balance, leading to more elegant flavor characteristics in the glass.
Listening to the Land: Hillside Farming and Elevated Vine Training
As a hillside vineyard, we’ve adapted our practices to work with our terrain’s natural advantages. Training our vines higher serves dual purposes:
- Airflow Management: By keeping the vines elevated, we allow cold air to flow freely down the hill rather than settling on the plants. This strategic pathway prevents frost from damaging tender spring growth when the vines awaken from dormancy.
- Site-Specific Viticulture: Listening to our land means adapting to its unique microclimate. This elevated approach not only protects our vines but also contributes to the overall health of the vineyard ecosystem, including our picking crew and vineyard manager’s backs.
Experimenting with Cane Pruning
We’re currently experimenting with cane pruning in select areas of the vineyard. Exploring its potential to diversify flavor profiles while increasing yields for certain varieties. While these trials require careful planning and resource allocation—especially with our small but dedicated team—they are essential for evolving our vineyard practices and ensuring we stay at the forefront of sustainable winemaking.
A Legacy Rooted in Sustainability
Barbara and Jim’s philosophy was always simple, yet profound: “You can’t make great wine without great vines.” Their unwavering concern for the health and vitality of the vineyard has laid the foundation for a family legacy that endures today. By prioritizing the well-being of the vines and the land, they’ve created a sustainable winery that not only supports our family but also delivers wines of exceptional quality to those who share our passion.
Through innovation, respect for the environment, and a deep connection to the land, our vineyard continues to honor their vision. After all, sustainability isn’t just a practice—it’s the heart of our story, and it’s in every bottle we produce.
Join Us for Winetasting
Join us to learn first hand about our history and dedication to sustainable winemaking practices. We would love to host you!